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Dry Mysore Paper Dosa

Sale priceRs. 250.00

Dry Mysore Paper Dosa is a fiery and flavorful South Indian classic known for its signature crispness and bold, aromatic taste. Made from a fermented batter and spread paper-thin on the tawa, it’s roasted to perfection for an ultra-crispy finish. A layer of mildly spicy, tangy Mysore masala adds depth and warmth, making every bite vibrant and delicious. Ready to eat and crafted with traditional recipes, our Dry Mysore Paper Dosa brings the essence of authentic South Indian flavors right to your plate—crisp, zesty, and irresistibly flavorful.

:hot_pepper:  Spice Level : Medium

Shelf Life +
Best Before 3 months from Date of Packaging
Dry Mysore Paper Dosa
Dry Mysore Paper Dosa Sale priceRs. 250.00

How to Cook?

in just 5 minutes!!!

Gas Stove Method

Gas Stove Method

1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.
Microwave Method

Microwave Method

1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.
Hot Water Method

Hot Water Method

1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!