Indian Thepla
Indian Thepla is a soft, spiced flatbread from Gujarat, made with whole wheat flour, fresh fenugreek (methi) leaves, and a flavorful blend of traditional Indian spices. Light, nutritious, and full of taste, Thepla is perfect for breakfast, snacking, or travel. Its long shelf life and ready-to-eat convenience make it an ideal choice for lunchboxes, road trips, or quick meals at home. Enjoy the authentic flavor of homemade Thepla—delicious, wholesome, and always satisfying.
Spice Level : Medium
Ingredients
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Shelf Life
Best Before 12 months from Date of Packaging
Indian Thepla
Sale priceRs. 600.00
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Indian Thepla
Sale priceRs. 600.00
How to Cook?
in just 5 minutes!!!
Gas Stove Method
1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.
Microwave Method
1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.
Hot Water Method
1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!
