
Jain Sambhar
Jain Sambhar is a flavorful South Indian lentil-based curry made without onion, garlic, or root vegetables—specially prepared to meet Jain dietary guidelines. Cooked with toor dal, fresh vegetables, tamarind, and a unique blend of South Indian spices, it offers a tangy, mildly spicy taste that’s both comforting and wholesome. Perfect to pair with rice, idli, dosa, or enjoy as a light meal on its own, this ready-to-eat Jain Sambhar brings you authentic southern flavor with the purity of Jain cooking—easy, tasty, and travel-friendly.
Spice Level : Medium
Ingredients
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Shelf Life
Best Before 12 months from Date of Packaging
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Jain Sambhar
Sale priceRs. 160.00
How to Cook?
in just 5 minutes!!!

Gas Stove Method
1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.

Microwave Method
1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.

Hot Water Method
1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!