Kanda Poha
Kanda Poha is a popular Maharashtrian breakfast dish made from flattened rice (poha) cooked with sautéed onions (kanda), mustard seeds, green chilies, and a blend of mild spices. Light, fluffy, and bursting with fresh flavors, this ready-to-eat dish is perfect for a quick, wholesome start to your day. Garnished with fresh coriander and a squeeze of lemon, Kanda Poha brings the authentic taste of traditional Indian comfort food straight to your table.
Spice Level : Medium
Ingredients
Poha, Refined oil, Onion, Green Chilli, Mustard Seeds, Cumin, Salt, Turmeric, Sugar, Coriander, Curry Leaf.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Weight & Water
Net Weight: 100GM
Add Water: 170ML
Shelf Life
Best Before 12 months from Date of Packaging
How to Prepare
Normal Stove
- Boil water in the vessel.
- Pour the contents of a pack in a vessel.
- Cover it with lid and heat it for 2 mins and allow it to cool for 3 mins.
Microwave
- Heat water.
- Pour the contents in bowl.
- Cover it with lid and microwave it for 2 mins and allow it to cool for 3 mins.
Boiling Water
- Pour the content of a pack in a bowl.
- Add boiling water.
- Cover it with lid and wait for 5 mins.
Kanda Poha
Sale priceRs. 75.00
Choose options
Kanda Poha
Sale priceRs. 75.00
How to Cook?
in just 5 minutes!!!
Gas Stove Method
1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.
Microwave Method
1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.
Hot Water Method
1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!
