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Mumbai Misal - Jain

Sale priceRs. 170.00

Jain Mumbai Misal is a flavorful and spicy Maharashtrian dish made without onion, garlic, or root vegetables—carefully prepared to suit Jain dietary practices. This Jain-friendly version features sprouted moong and moth beans cooked in a tangy, aromatic curry, topped with crunchy farsan and fresh coriander for the perfect mix of texture and taste. Enjoy it with pav or on its own as a hearty, ready-to-eat meal that brings the bold street-style flavor of Mumbai to your plate—pure, delicious, and Jain-approved.

:hot_pepper:  Spice Level : Medium

Ingredients +
Tomato, Coconut, Sesame Seed, Matki, Coriander, Red Chilly Powder, Refined Vegetable Oil, Salt, Spices.

Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Weight & Water +

Net Weight: 45GM

Add Water: 240ML

Shelf Life +
Best Before 12 months from Date of Packaging
How to Prepare +

Normal Stove

  1. Boil water in the vessel.
  2. Pour the contents of a pack in a vessel.
  3. Cover it with lid and heat it for 2 mins and allow it to cool for 3 mins.

Microwave

  1. Heat water.
  2. Pour the contents in bowl.
  3. Cover it with lid and microwave it for 2 mins and allow it to cool for 3 mins.

Boiling Water

  1. Pour the content of a pack in a bowl.
  2. Add boiling water.
  3. Cover it with lid and wait for 5 mins.
Mumbai Misal - Jain
Mumbai Misal - Jain Sale priceRs. 170.00

How to Cook?

in just 5 minutes!!!

Gas Stove Method

Gas Stove Method

1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.
Microwave Method

Microwave Method

1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.
Hot Water Method

Hot Water Method

1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!