Palak Paneer
Palak Paneer is a classic North Indian dish featuring soft cubes of paneer cooked in a smooth, flavorful spinach (palak) gravy. Rich in nutrients and mildly spiced, this wholesome curry offers a perfect balance of creamy texture and vibrant taste. Ideal to pair with roti, naan, or steamed rice, our ready-to-eat Palak Paneer brings the authentic flavors of homemade Indian cooking to your table—delicious, nutritious, and satisfying with every bite.
Spice Level : Medium
Ingredients
Spinach, Onion, Tomato, Cream, Butter, Sunflower Oil, Ginger, Garlic, Salt, Green Chilli, Mix Spices.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Weight & Water
Net Weight: 55GM
Add Water: 180ML
Shelf Life
Best Before 12 months from Date of Packaging
How to Prepare
Normal Stove
- Boil water in the vessel.
- Pour the contents of a pack in a vessel.
- Cover it with lid and heat it for 2 mins and allow it to cool for 3 mins.
Microwave
- Heat water.
- Pour the contents in bowl.
- Cover it with lid and microwave it for 2 mins and allow it to cool for 3 mins.
Boiling Water
- Pour the content of a pack in a bowl.
- Add boiling water.
- Cover it with lid and wait for 5 mins.
Palak Paneer
Sale priceRs. 200.00
Choose options
Palak Paneer
Sale priceRs. 200.00
How to Cook?
in just 5 minutes!!!
Gas Stove Method
1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.
Microwave Method
1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.
Hot Water Method
1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!
