Pav Bhaji - Jain
Jain Pav Bhaji is a flavorful Mumbai-style street food dish made without onion, garlic, or root vegetables—perfectly suited for Jain preferences. Prepared with a medley of fresh, Jain-approved vegetables and our signature bhaji masala, it offers the same rich, buttery taste you love, without compromising on purity. Serve it with soft pav or enjoy it on its own—this ready-to-eat Jain Pav Bhaji brings you authentic street flavor with the comfort of clean, homemade cooking. Ideal for quick meals, travel, or family dinners.
Spice Level : Medium
Ingredients
Tomato, Butter, Capsicum, Peas, salt, Coriander, Spices and Condiments.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Weight & Water
Net Weight: 60GM
Add Water: 250ML
Shelf Life
Best Before 12 months from Date of Packaging
How to Prepare
Normal Stove
- Boil water in the vessel.
- Pour the contents of a pack in a vessel.
- Cover it with lid and heat it for 2 mins and allow it to cool for 3 mins.
Microwave
- Heat water.
- Pour the contents in bowl.
- Cover it with lid and microwave it for 2 mins and allow it to cool for 3 mins.
Boiling Water
- Pour the content of a pack in a bowl.
- Add boiling water.
- Cover it with lid and wait for 5 mins.
Pav Bhaji - Jain
Sale priceRs. 190.00
Choose options
Pav Bhaji - Jain
Sale priceRs. 190.00
How to Cook?
in just 5 minutes!!!
Gas Stove Method
1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.
Microwave Method
1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.
Hot Water Method
1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!
