






Veg Kolhapuri
Veg Kolhapuri is a bold and spicy Maharashtrian-style curry made with a medley of fresh vegetables cooked in a rich, aromatic Kolhapuri masala. Known for its fiery taste and deep flavors, this dish is perfect for those who love authentic, spice-forward Indian cuisine. Prepared using traditional ingredients and techniques, our ready-to-eat Veg Kolhapuri pairs wonderfully with roti, paratha, or rice. Enjoy the vibrant taste of Maharashtra in every bite—flavorful, hearty, and made with care.
Spice Level : Medium
Ingredients
Capsicum, Beans, Carrot, Green Peas, Tomato, Onion, Cauliflower, Green Chilli, Coriander, Fresh Cream, Amul Butter, Cooking Oil, Spices, Ginger, Garlic, Kaju Nuts.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Caution : This packet contains an oxygen absorber for extra freshness, please remove it before preparing.
Weight & Water
Net Weight: 60GM
Add Water: 200ML
Shelf Life
Best Before 12 months from Date of Packaging
How to Prepare
Normal Stove
- Boil water in the vessel.
- Pour the contents of a pack in a vessel.
- Cover it with lid and heat it for 2 mins and allow it to cool for 3 mins.
Microwave
- Heat water.
- Pour the contents in bowl.
- Cover it with lid and microwave it for 2 mins and allow it to cool for 3 mins.
Boiling Water
- Pour the content of a pack in a bowl.
- Add boiling water.
- Cover it with lid and wait for 5 mins.
Choose options







Veg Kolhapuri
Sale priceRs. 215.00
How to Cook?
in just 5 minutes!!!

Gas Stove Method
1
Empty the packet into the pan.
2
Pour water and heat for 3–5 min.
3
Serve hot and enjoy.

Microwave Method
1
Empty packet into the bowl.
2
Microwave the bowl for 2 min.
3
Stir gently and enjoy it hot.

Hot Water Method
1
Empty the packet into the bowl.
2
Add hot water as shown on packet.
3
Heat, serve, and enjoy!